Simon Howie Premium Haggis Bon Bons 12 Pack 240g

Simon Howie Premium Haggis Bon Bons 12 Pack 240g

2 stars (2 Reviews)

£2.60

£10.83/kg

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Simon Howie Premium Haggis Bon Bons 12 Pack 240g
Simon Howie Premium Haggis Bon Bons 12 Pack 240g

2 (2 Reviews)

Highlights

  • The Scottish Butcher
  • Our Best-Selling Haggis Rolled in Crispy Breadcrumbs
  • Made with Scottish Sunshine & Storms
  • Food to share

Description

Learn more about our award-winning products.Did you know we've got a 2.1MW Solar Array nestled in the field behind our factory on the family farm? The 3800 panels, plus the ones we already had, and our wind turbine, means that thanks to the Scottish weather (good or bad) we should now be able to generate all the energy we need to make our products.Now harnessing energy from the Scottish weather to make our products. See website for more information.
Pack size: 240G

Ingredients

Haggis (82%) (Pork Lungs, Oatmeal, Water, Beef Fat, Beef Liver, Lamb Lungs, Beef Heart, Dried Onion, Pearl Barley, Salt, Spices (Black Pepper, Pimento)), Wheat Flour (Wheat Flour, Calcium Carbonate, Folic Acid, Iron, Niacin, Thiamin), Water, Dextrose, Salt, Spices (Paprika, Turmeric), Yeast

Allergy Information

For allergens, see ingredients highlighted in bold.

Produce of

Made with UK pork, UK beef and UK lamb

Net Contents

240g ℮

Typical Valuesper 100g (uncooked)
Energy1033kJ/247kcal
Fat13.3g
of which saturates6.0g
Carbohydrates20.7g
of which sugars0.7g
Protein10.0g
Salt1.3g

Keep refrigerated. Once opened use within 2 days, taking care not to exceed the use by date. If freezing, freeze on day of purchase and use within one month.Defrost thoroughly in a refrigerator before use and consume within 24 hours.

Cooking Instructions

Instructions: Important - This is a Raw product and must be fully cooked prior to consumption.Always ensure that the centre of the food is piping hot before serving.As all appliances may vary, these are guidelines only.Do not reheat.

Air Fry

Instructions: Preheat air fryer to 200°C. Place bon bons into the compartment and lightly spray with cooking oil then air fry for approximately 10 minutes, with a shake at halfway

Deep Fry

Instructions: Preheat fryer to 170°C. Remove bon bons from packaging and deep fry for approximately 3 minutes.

Oven cook

Instructions: Preheat oven to 200°C (180°C for fan assisted ovens)/Gas Mark 6. Remove bon bons from the packaging and place onto a preheated baking tray, lightly spray with cooking oil then cook in the centre of the oven for approximately 20 minutes.

Label - glued. Recycle Tray. Recycle

Manufacturer Address

Freepost NATN661,Simon Howie Foods,Muckhart Road,Dunning,PH2 0BR.

Return to

Freepost NATN661,Simon Howie Foods,Muckhart Road,Dunning,PH2 0BR.Telephone 01764 684 332THESCOTTISHBUTCHER.COM

Using product information

While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.

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