Guideline Daily Amounts
- Energy
- 910kJ 216kcal
- Fat
- 5.2g
- Saturates
- 2.6g
- Sugars
- 7.3g
- Salt
- 0.51g
Description
Ingredients
INGREDIENTS: Chicken Breast (66%), Katsu Sauce (22%) [Water, Coconut Extract, Coconut, Onion Purée, Spices, Ginger Purée, White Wine Vinegar, Salt, Soya Bean, Sugar, Garlic Purée, Cornflour, Tomato Powder, Rapeseed Oil, Yeast Extract, Onion Powder, Spirit Vinegar, Citric Acid], Katsu Seasoning (8%) [Pea Protein, Garlic Powder, Bell Pepper, Coriander Leaf, Chickpea Flour, Mustard Seed, Garlic, Oregano], Carrot, Mushroom Powder, Salt.
Allergy Information
Produce of
Made using British and EU chicken.
Number of uses
Net Contents
| Typical Values | Per 100g | 1/2 of a pack (145g**) |
|---|---|---|
| Energy | 628kJ / 149kcal | 910kJ / 216kcal |
| Fat | 3.6g | 5.2g |
| Saturates | 1.8g | 2.6g |
| Available Carbohydrate | 7.3g | 10.6g |
| Sugars | 5.0g | 7.3g |
| Fibre | 2.1g | 3.0g |
| Protein | 20.8g | 30.2g |
| Salt | 0.35g | 0.51g |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) | - | - |
| When cooked according to instructions. | - | - |
| ** When cooked according to instructions 362g typically weighs 290g. | - | - |
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